Introducing fresh takes from our new Chef in Residence

Dean
Edwards

Marcus
Samuelsson

Our epicurean experts invite you into their everyday lives and share some pro tips along the way. Discover what brings them joy – both in and out of the kitchen – and see how they rely on OXO tools to create all kinds of culinary magic.

This year’s in-house chefs are here to serve up creative cooking solutions and mouthwatering ways to make the most of what’s in your pantry. Whether you crave convenience, cost-efficiency, or culture-rich cuisines, our chefs are here to answer all your culinary questions. Explore exclusive recipes inspired by their roots and the OXO products they depend on to maximize every meal, every day.

Our epicurean experts invite you into their everyday lives and share some pro tips along the way. Discover what brings them joy – both in and out of the kitchen – and see how they rely on OXO tools to create all kinds of culinary magic.

About Chefs in Residence

Every year, we team up with leading chefs to bring a better experience to your kitchen, and for the first time, we are proud to introduce our first UK Chef: Dean Edwards. Our epicurean experts invite you into their everyday lives and share some pro tips along the way. Discover our past and present chefs, what brings them joy—both in and out of the kitchen—and see how they rely on OXO tools to create all kinds of culinary magic.

Discover Dean’s approachable recipes—and the OXO gadgets he relies on—to bring great tasting food to the dinner table, every day.

About Chefs in Residence

Every year, we team up with leading chefs to bring a better experience to your kitchen, and for the first time, we are proud to introduce our first UK Chef: Dean Edwards. Our epicurean experts invite you into their everyday lives and share some pro tips along the way. Discover our past and present chefs, what brings them joy—both in and out of the kitchen—and see how they rely on OXO tools to create all kinds of culinary magic.

Discover Dean’s approachable recipes—and the OXO gadgets he relies on—to bring great tasting food to the dinner table, every day.